L’icône de Porto : un sandwich riche et superposé de viandes, nappé de sauce épicée. Porto's iconic: a rich, layered meat sandwich with spicy sauce. (1, 3, 4, 7, 6 , 9, 10, 14)

Poulet grillé, marinade piri-piri épicée. Fiery grilled chicken with a signature piri-piri marinade. (1, 6, 10)

Steak frit, œuf au plat, frites et salade fraîche. Savory fried steak, fried egg, fries, and fresh salad. (1, 3, 7, 6)

(4, 3, 1)

(4, 7)

Porc tendre dans une sauce tomate et bière, servie dans un pain croustillant. Tender pork in a rich tomato and beer sauce, served in a crusty roll. (1, 6, 10)

Steak grillé dans un pain croustillant–un classique portugais. Grilled steak in a crusty roll – a simple Portuguese classic. (1, 7)

Savory pork and clams in a flavorful sauce—a taste of the Alentejo region. Porc et palourdes savoureux en sauce — un goût de l'Alentejo. (1, 6, 14, 10)

(1, 2, 6, 10)

(1, 2, 6, 10)

(1, 2, 6, 10)

THIS PLATTER FEATURES A VARIETY OF TAPAS, EACH BURSTING WITH UNIQUE FLAVORS AND TEXTURES. (1,4, 6, 7)

CRUNCH FEST MIX (1, 6)

Mixed cold cuts (200g), olive mix
(3,7,8)

Cheese mix (200g), olive mix.
(2,8)

Cold cuts and mixed cheeses (200g), olive mix.
(2,8)

(2, 1, 6)

(1, 6, 5, 11)

(6)

(1, 3, 7, 6)

(2, 6)

(1, 2, 4, 7)

(4, 1, 3)

(1, 6, 10)

BLACK ANGUS STEAK (180G), EMMENTAL CHEESE, DRIED TOMATO, MAYONNAISE, RED ONION, BRIOCHE BUN (1, 3, 7, 6)

TWO 90G BEEF PATTIES, RED ONION, CHEDDAR, TOMATO, LETTUCE, PICKLE, BRIOCHE BUN (1, 3, 7, 6)

CRISPY CHICKEN FILLET, LETTUCE, TOMATO, RED ONION, CHEDDAR, BRIOCHE BUN. (1, 3, 7, 6)

TWO 90G BEEF PATTIES, EMMENTAL, CHEDDAR, LETTUCE, PICKLE, BRIOCHE BUN (1, 3, 7, 6)

POTATO PANCAKE, ARUGULA, TOMATO, RED ONION, PHILADELPHIA CHEESE, APPLE COMPOTE (1, 3, 7, 6)

(1, 3, 7)

(1, 10, 6)

(7)

(7,1)

(4, 3, 7)

(12,14)

(4, 7)

(2, 7)

(2,7)

(2,7)

(7,10)

(2, 7)

(7)

(7)

(1, 3, 7)

(1, 3, 7)

(1, 3, 7)

SEASONAL

(1, 3, 7)

(1, 3, 7, 8, 6)

(3,7)

(1, 3, 7)

(1, 3, 7)

(1, 6, 5, 11)

(7,1)